Wine & Cava Experience

BARCELONA, SPAIN

Let’s enjoy together 3 days gastronomy experience

4 days / 3 nights

Include:
Meet and greet welcome at Barcelona Airport
Transfer to Hotel
Double Tree by Hilton La Mola 4**** Half-Board
Welcome gifts upon arrival at Hotel
Welcome meeting scheduled at hotel for information about the tours.
Wine & Cava Tour Day
Anna Codorniu or Freixenet (Cava Tasting)
Mastinell or Torres Vinery  (Wine Tasting)
Barcelona Tour Day
Burger Menu at Hard-Rock Cafe Barcelona (Choice of main course: Hard Rock burger , cheeseburger, veggie or honey mustard chicken sandwich. Signature ice cream and choose of drink, coffee or tea)
Gaudi & Sagrada Familia ticket
Jamón Experience (one hour engaging interactive experience in a state-of-the-art space that culminates with a tasting of six different kinds of jamón)

 

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Malcolm Lee

World’s first Michelin-starred Peranakan restaurant – Candlenut’s Malcolm Lee
Meet the chef & owner of the world’s first Michelin-starred Peranakan restaurant. Malcolm is constantly looking for ways to both preserve and innovate the flavours of his youth. When Malcolm realised that living chained to a desk wasn’t for him, he turned his lifelong passion for food into a career in the kitchen.

Watch how his love for food and Peranakan heritage gives rise to exciting new Singaporean flavours you can savour.

Culinary Adventure in Bali, Indonesia

Let’s enjoy together 4 days gastronomy experience in Bali, Indonesia

5 days / 4 nights

Include:
Meet and greet welcome at Denpasar Airport
Transfer to Hotel
Novotel Bali Benoa 5***** Half-Board
Welcome gifts upon arrival at Hotel
Welcome meeting scheduled at hotel for information about the tours.
Breakfast with Orangutans at Bali Zoo
Sunset Dinner Cruise and Live Cabaret Show Bali
An introduction to Bali with Lunch
Evening Devdan Bali Show with Dinner
Balinese Cuisine Cooking Class
Night Safari Bali with Dinner

BOOK EXPERIENCE

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